Job Summary. The Cocktail Server provide elegant, warm and responsive service to create an exceptional dining experience for all of our guests while taking and serving beverage orders. Handle all financial transactions accurately and effectively market the venue during shift. Perform all duties in accordance with Wolfgang Puck Fine Dining standards. Essential Job Functions. Greet and welcome all guests in a professional manner. Take beverage orde...
Job Summary. The Food Runner is responsible for assisting the Kitchen and Food Servers with food service, proper set-up and maintenance of functioning spaces, as well as serving guests and keeping the side stations clean and well stocked. Essential Job Functions. Consistently offers professional, engaging and friendly service. Ensures all service stations in the kitchen are stocked and ready for service. Removes soiled dishes from table. brings t...
Job Summary. The Host basic function is to welcome, greet and seat guests in a gracious, accommodating, and professional manner, ensuring 100% guest satisfaction. The level of service must be consistent with established “Wolfgang Puck Fine Dining Group” standards. The position also requires the employee to provide guests with accurate information regarding the restaurant and its operations. The essential hospitality standards must be used at all...
Job Summary. The Front Server provides friendly, responsive service to create an exceptional dining experience for all of our guests. The Front Server must be engaged and provide prompt, courteous, and efficient food and beverage service where attention to detail is key. As the primary point of contact for guest interactions in the dining room, the Front Server is responsible for selling and serving food and beverages using their knowledge, hospi...
Job Summary. The Food Runner is responsible for assisting the Kitchen and Food Servers with food service, proper set-up and maintenance of functioning spaces, as well as serving guests and keeping the side stations clean and well stocked. Essential Job Functions. Consistently offers professional, engaging and friendly service. Ensures all service stations in the kitchen are stocked and ready for service. Removes soiled dishes from table. brings t...
Job Summary. The Host basic function is to welcome, greet and seat guests in a gracious, accommodating, and professional manner, ensuring 100% guest satisfaction. The level of service must be consistent with established “Wolfgang Puck Fine Dining Group” standards. The position also requires the employee to provide guests with accurate information regarding the restaurant and its operations. The essential hospitality standards must be used at all...
Job Summary. The Front Server provides friendly, responsive service to create an exceptional dining experience for all of our guests. The Front Server must be engaged and provide prompt, courteous, and efficient food and beverage service where attention to detail is key. As the primary point of contact for guest interactions in the dining room, the Front Server is responsible for selling and serving food and beverages using their knowledge, hospi...
