Summary Statement:

The Porter Convention Banquets Set up is responsible for the setup, servicing and breakdown of all meetings and events.

Primary Job Duties: Includes but is not limited to:

• Quickly and efficiently retrieve all materials needed for the setup of special events.
• Display proper care, movement and storage of all equipment such as tables, chairs and catering equipment (rolling tables).
• Assist with inventory control of catering equipment and furniture.
• Provide prompt, courteous service to banquet members and guests while maintaining a friendly and pleasant atmosphere.
• Maintain safe sanitary conditions in all banquet service areas and for all banquet services equipment.
• Safely drive and maintain vehicles used for transporting event materials.
• Demonstrate full knowledge of banquet areas and keep banquet service areas properly stocked.
• Obtain and maintain position-specific licensing.
• Use personal device/cellular phone for job related operational tasks, job duties, review of company documents, etc.
• Perform other job-related duties as requested.
• Ensure all venues are well-maintained and cleaned prior to and after an event.

Qualifications: Includes but is not limited to:

• Ability to work varied shifts, including nights, weekends and holidays.
• Ability to effectively communicate in English.
• Polished appearance and demeanor.
• Excellent customer service skills.
• Ability to obtain & maintain full knowledge and understanding of company and department rules and regulations, policies and procedures.
• At least 18 years of age.

Preferred:

• Previous experience working in a large, luxury resort setting.

Minimum Education and Experience:

• High School diploma or equivalent.
• At least six months of previous experience as a banquet porter in a similar or related field.

Certificates, Licenses, Regulations:

• Proof of eligibility to work in the United States.