Host/Cashier. avg $15-$20/hour. Weekly Pay. Insurance Benefits. 401k. Flexible Schedule. Employee discount at all of our locations. As Host/Cashier you are the first impression for our guests. You will be responsible to provide friendly, responsive service to create an exceptional dining experience for all of our guests, by welcoming and warmly greeting guests on arrival. As host you will manage the efficient and timely seating of our guests ...
Server. Reports To. Front of the House Manager, General Manger and/or other members of the management team depending on store structure. Job Summary. Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to show our guests such a marvelous time, they will want to return. Activities & Responsibilities. Primary. Promote, work, and act in a manner consistent with the...
Line Cook. Reports To. Kitchen Manager. Job Summary. Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Activities & Responsibilities. Primary. Promote, work, and act in a manner consi...
Line Cook. Reports To. Kitchen Manager. Job Summary. Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Activities & Responsibilities. Primary. Promote, work, and act in a manner consi...
