Helps with food preparation (as needed)

Cleans and sanitizes food service equipment, appliances and work areas

Stocks serving areas with needed supplies (condiments, beverages, utensils, etc.)

Assists with meal service and providing residents desired food and beverage items

Assists with set-up/clean-up of dining rooms

Utilizes dish machine appropriately and puts away clean/dry dishes

Prepare meals according to resident's special dietary requirements

Maintain professional demeanor while coordinating the efforts of dietary aides

Record temperatures of all foods prepared and served

Wash dishes, clean ovens and other kitchen equipment

Light cleaning of common areas

Stock and replenish household kitchen items

Assist CNA's in serving breakfast and lunch

Maintain a clean work area