Provide friendly, responsive service to create an exceptional dining experience for all of our guests, by welcoming and warmly greeting guests on arrival. Manage the efficient and timely seating of our guests to a table that best serves their wishes. Mature, patient & customer service driven candidates are ideal. Providing an experience that meets the standard of excellence to guests from around the world. Primary. Promote, work, and act in a man...
Job Overview. Cook meats, fish, vegetables, soups and other hot food products. as well as prepare and portion food products prior to cooking. Perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Also maintain a clean and safe working environment. . Primary. Promote, work, and act in a manner consistent with the missi...
Job Overview. The Kitchen Coordinator will be responsible for the daily operations of the kitchen. Manage the Kitchen operations, staffing, productivity, food & beverage inventory, as well as ensuring a safe working environment for the kitchen staff. Manage interviewing and selection of kitchen staff. training new and existing employees. planning, assigning, and directing work. authoring and discussing employee’s performance appraisals. addressin...
Job Overview. Coordinate activities between servers and kitchen personnel to ensure food orders are prepared and served exactly to specifications in a timely manner. Perform duties in the areas of food and final plate preparation including plating and garnishing of cooked items, preparing appropriate garnishes for all hot menu item plates, and preparing salads and desserts. Acts as the key communication link between the front-of-house staff, the ...
