Brandon Nursing and Rehabilitation Center, LLC is seeking qualified cooks for our nursing home. Flexible shifts are available.

DO YOU HAVE COOK EXPERIENCE IN THE SERVICE INDUSTRY???

COME JOIN OUR TEAM!!!

Our Dietary Department is looking for a COOK!

Experience in dietary department, large volume food preparation and service of food is preferred.

High School Diploma or equivalent is preferred.

This dietary cook position earns competitive pay, based on experience. We also provide our dietary employees with excellent benefits and perks, including medical, dental, vision, life insurance, a health savings account (HSA), two-week vacation, sick days, eight personal days off, a cafeteria plan, and more. We also make it easy to apply! If you are excited about this nursing position, please continue reading!

ABOUT BRANDON NURSING AND REHABILITATION CENTER

We provide the highest quality of care for the Brandon, MS senior community with a commitment to proudly serve our community's long-term care and rehabilitation needs. We offer services such as speech therapy, occupational therapy, physical therapy, and dementia/Alzheimer's care. Our goal is to provide this dignified care to all of our residents in a well-maintained, home-like environment. This level of care would not be possible without our compassionate and focused staff working with residents, families, and physicians to create individualized and effective care and treatment plans.

Our company recognizes the amazing efforts of our staff and values their downtime with a work-life balance that includes two weeks of vacation and sick days for a healthy rejuvenation that all employees supply to our patients.

A DAY IN THE LIFE OF A DIETARY COOK

As a Dietary Cook, you prepare large volumes of food, stock food storage areas or refrigerators, and deliver dishes to residents. According to instructions and orders, you prepare patient trays, portion meals, and properly handle food. In order to maintain the general cleanliness of your workspace, you clean, wash and sanitize all dishes, flatware, utensils, and equipment. You deliver food, nourishments, and supplies to units as assigned and help other team members whenever you can. You feel good about preparing delicious and nutritious food for our patients!

DIETARY QUALIFICATIONS

• High school diploma or sufficient knowledge to perform job functions
• Clean registry record or background

Experience in a Dietary department or nursing home is preferred, but not required! Can you be compassionate to others and communicate sensitive information well? Do you have excellent time management and organizational skills? Are you service-oriented and able to handle all patients with patience and professionalism? Can you adapt to any environment or situation? Do you communicate effectively, both in writing and verbally? If yes, please apply to this nutrition cook position today!