JOB SUMMARY. Dietary Service Staff are responsible for the preparation and serving of the resident's meals using proper food handling techniques. Meals must be prepared according to the approved menu and recipes which are on file within the dietary department. Dietary service staff must maintain appropriate cleanliness and sanitation to prevent the occurrence of food home illnesses. . EDUCATION. Must be able to read, write and follow oral and wri...
RESPONSIBILITIES. To liaise and building relationships. Externally, this could be with customers and suppliers. Internally this could mean different related and supporting departments. To contribute to the strategic planning of an annual or long term marketing plan to drive forward agreed company objectives. To budget manage and identify advertising opportunities. To building and maintaining contacts. To write and distributing press releases. To ...