Our company is seeking deli associates for one of our food deli's in Prince George County.

Responsibilities:

· Greets guests in a friendly manner as they approach the deli. Provides fast, friendly, and efficient service. Thanks every guest.

· Maintains proper appearance (dress code and personal hygiene)

· Uses plus selling techniques and makes guest aware of promotional items and daily specials.

· Ensure current point of sale is visible on monitor.

· Checks and replenishes stock on food service supplies and deli case.

· Cleans and sanitizes all equipment used for service or stocking food service products using the three-sink method.

· Cleans all areas, using proper cleaning procedures and materials, including (but not limited to) counter tops, microwaves, shelves, floors, windows, cooler doors, food service equipment, restrooms and parking lot.

· Cleans and empties trash containers.

· Stocks shelves and cooler, rotates and front faces stock using FIFO method.

· Removes all damages and out of code merchandise.

· Dates and prices merchandise according to price book.

· Checks in vendor deliveries as needed using company guidelines.

· Checks temperatures of food and records on temperature log.

· Adheres to all food proper holding times.

· Prepares and packages hot foods and cold foods.

· Stock food cases according to planograms and build-to’s.

· Wears gloves while serving and preparing food.

· Code dates all perishable items.

· Completes waste tracking form.

· Assumes other duties and responsibilities as assigned to accommodate store operational needs.

Job Requirements:

16 years of age or older

Ability to read, write, speak, and understand English

Basics math skills (addition, subtraction, division, and multiplication

Ability to lift 10lbs. frequently and up to 50 lbs. occasionally.

Job Type: Full-time

Pay: $13.00 - $14.50 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Vision insurance

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

COVID-19 considerations:
Commons surfaces cleaned and sanitized regularly

People with a criminal record are encouraged to apply

Work Location: In person