Ensuring incoming staff complies with company policy. Training staff to follow restaurant procedures. Maintaining safety and food quality standards. Keeping customers happy and handling complaints. Organizing schedules. Keeping track of employees' hours. Recording payroll data. Ordering food, linens, gloves and other supplies while staying within budget limitations. Work Remotely. No. Job Type: Full-time. Pay: From $13.00 per hour. Benefits. Flex...
