Who. We. Want. Hardworking. Friendly People. Who Love Food. Experienced Prep Staff: $20/hour. Event Chef: $25/hour. Two to three days a week prepping at our kitchen in Perkinsville, VT (Mostly Wednesday/Thursday/Friday). Busy season runs May-December with occasional winter events. Ideal Candidates will also work on site event caterings (mostly Saturday's but occasional Sunday-Friday events). Must be willing to travel VT/NH. Prior kitchen experien...