Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands likeLa Brea Bakery,Otis Spunkmeyer, andOakrun Farm Bakery. With 13 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers' expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.

This position requires a detail-oriented individual with basic mechanical knowledge to perform dry and wet cleaning tasks, following established procedures and instructions. The ideal candidate must be able to work independently and as part of a team, learn multiple tasks quickly, and use time productively to ensure jobs are done correctly. Responsibilities include proper use of chemicals, tools, and equipment, completing daily cleaning logs, and performing all assigned duties.

Responsibilities:

• Has at least a basic mechanical knowledge of working with tools.
• Be able to work independently as well as in teamwork.
• Be able to follow instructions on how to perform work tasks involving Dry or Wet Cleaning.
• Must have the ability to learn multiple tasks and the proper procedures for performing these tasks.
• Learn the time frames given for each job, and learn to utilize the time given to the best of their ability to assure that time is used productively, and the job is done correctly.
• The employee will be trained and must learn to properly use Chemicals, Tools, and Equipment as needed to get the job done right, and safely.
• The employee will be trained and must learn and understand the Daily Cleaning Procedure forms (KLEANZ), and to properly fill out and sign off on these forms on a daily basis.
• Must be responsible: All sanitors are to bring back all tools, equipment, chemical, etc., needed to perform their job duties to the Sanitation room.
• Performs all duties as assigned by the Forepersons, or Sanitation Manager.

Qualifications:

• A high school diploma or GED
• 1-3 years of manufacturing experience
• Bilingual in Spanish/English

Shift: 3rd (Starting time may vary and able to work weekends)

Hourly Rate : $18.00 - $22.00

Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate's starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed In this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.