Position Summary. The Food Runner is responsible for supporting the restaurant staff by delivering food and other items to guests in a professional, timely, and friendly manner. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Delivering food and items ordered by guests without delay, at the desired temperature and in a highly presentable manner. Arranging the various food items prope...
Position Summary. Responsible for stocking the bar, assisting bartenders, removing all the used dishes and tableware, washing and polishing glasses, and maintaining a clean work space for bartenders. Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Keep bar stocked with liquor, syrups, glasses, and all other necessary itmes before and during service. Removes all dishes and other items f...
The Lead Grill Chef will assist in the control of the overall operation of the culinary team in the respective outlet primary position of the kitchen. Partnering with culinary management, this individual is responsible for in house butchery, executing customer orders, creating specials and ensuring a quality experience for all guests. . Responsibilities. Independently prepare all food items as directed by the Executive Chef and to the company spe...
Position Summary. The Host provides warm, friendly, and immediate greetings to guests at the door. Seats, and presents clean menus to guests in a friendly, professional, and quick manner. . Essential Duties and Responsibilities. The essential functions include, but are not limited to the following. Greeting and seating guests, presenting menus to guests, informing them of special menu items. Treating guests in a manner to ensure their complete sa...
