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Stoney River Marshfield
Marshfield, WI | Full Time
$23k-29k (estimate)
0 Months Ago
2019 Branding Standards
Denver, CO | Full Time
$26k-32k (estimate)
1 Month Ago
Culinary Host
$23k-29k (estimate)
Full Time 0 Months Ago
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Stoney River Marshfield is Hiring a Culinary Host Near Marshfield, WI

Shift is 3p-6p

Part-time position

Stoney River Marshfield is looking for a part-time Culinary Host to provide loving and quality care and service to our residents living in our independent, assisted and memory care community. Stoney River Marshfield offers tuition reimbursement, mentor programs, access to an apprenticeship program, great wages, incentive programs, and referral bonuses. Come see what we have to offer!
Stoney River Marshfield is looking for a part-time Culinary Host to provide loving and quality care and service to our residents living in our independent, assisted and memory care community. Stoney River Marshfield offers tuition reimbursement, mentor programs, access to an apprenticeship program, great wages, incentive programs, and referral bonuses. Come see what we have to offer!
This position is an integral role that is the heartbeat of this community. We know that our Team's commitment and relationship with our residents is critical in supporting their quality of life and satisfaction. The ideal candidate thrives in a team-centric environment, excels in innovation and accountability, and has a love for serving seniors.
Stoney River Marshfield is committed to the core values of hospitality, stewardship, integrity, respect, and humor. These values, in addition to the significance and impact on the service we provide, determine our priorities, inform our decisions, and represent stability to those we serve.
Hospitality
  • Creating a culture that promotes teamwork and collaboration
  • Listening attentively and courteously
  • Honoring the uniqueness and worth of each individual
  • Extending a warm and welcoming atmosphere
  • Embracing new ideas, being flexible, and open to change
Stewardship
  • Taking initiative and anticipating the needs of others
  • Contributing our time and talents responsibly
  • Using material, energy, and monetary resources as efficiently as possible
  • Being predictive in problem solving
Integrity
  • Creating a daily practice of doing the right things
  • Being accountable for and being engaged in the commitments we have made
  • Building trustworthy relationships with others
  • Telling the truth
  • Striving for quality and excellence in all we do
Respect
  • Cherishing and promoting the worth of all human life
  • Valuing the dignity of all work
  • Promoting participation of team members in decision making
  • Responding timely in communications
Humor
  • Embracing creativity and new ideas
  • learning and growing from out mistakes
  • Encouraging joy and laughter
  • Taking the work, but not ourselves too seriously
  • Having fun at work!
Job Types: Part-Time
Salary: $14.00/hr starting wage
Benefits:
  • Same Day Pay
  • Shift and Weekend differential
  • Career Ladders with Tuition Reimbursement
  • Generous/Flexible PTO Plan
  • Medical/Dental
Standard Shift:
  • Variable
Weekly schedule:
  • Alternating weekends and holidays
Ability to commute/relocate:
  • Marshfield, WI 54449
Job Type: Part-time
Pay: From $14.00 per hour
Benefits:
  • 401(k)
  • Dental insurance
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Vision insurance

Job Summary

JOB TYPE

Full Time

SALARY

$23k-29k (estimate)

POST DATE

06/14/2023

EXPIRATION DATE

08/03/2024

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The following is the career advancement route for Culinary Host positions, which can be used as a reference in future career path planning. As a Culinary Host, it can be promoted into senior positions as a Banquet Captain - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Culinary Host. You can explore the career advancement for a Culinary Host below and select your interested title to get hiring information.