What are the responsibilities and job description for the Cook position at YMCA of Greater Grand Rapids?
Description
This is a seasonal position at YMCA Camp Manitou Lin, located in Middleville, MI, from mid-April to end of October.
POSITION SUMMARY:
The Cook is responsible for preparing and distributing meals; maintenance of food storage; and custodial services of kitchen, dishes, and food appropriation. This position requires face-to-face leadership and requires varying availability throughout the camp season.
ESSENTIAL FUNCTIONS:
- Prepares and distributes all meals for campers and guests
- Maintains stored food in accordance with State of Michigan Health Regulations
- Cleans all utensils used in food preparation and food services
- Cleans kitchen facility in accordance with State of Michigan Health Regulations
Performs any other functions necessary for the smooth and efficient operation of the YMCA of Greater Grand Rapids
COMPENSATION
$14.35 - $17.93 ; Seasonal, Non-Exempt
BENEFITS:
- Free YMCA Individual Membership – Enjoy full access to facilities.
- Retirement Savings – 12% employer retirement contribution, no match requirement (upon eligibility) and a 403(b) savings plan.
- Paid Sick Time – Earn paid sick leave so you can focus on feeling your best when it matters most.
- Professional Growth – Access to ongoing training, development programs, and career advancement opportunities.
- Employee Assistance Program (EAP) – Free, confidential resources and counseling for you and your family.
Requirements
QUALIFICATIONS:
High school diploma or General Education Diploma (GED); one to three months restaurant or cafeteria cooking experience, or related cooking volume experience and/or training; or equivalent combination of education and experience. Ability to prepare foods for special groups (i.e., people with eating disorders, diabetes, or food allergies; and vegetarians, etc.) Ability to interact with people of all ethnic backgrounds, ages, and lifestyles. Ability and desire to work with children. YMCA experience preferred.
CERTIFICATES, LICENSES, REGISTRATION
- ServSafe Certification
- First aid certification required
- Cardiopulmonary Resuscitation (CPR) required
- Blood borne pathogens training required upon hire
- State of Michigan criminal background clearance (ICHAT)
WORK ENVIRONMENT AND PHYSICAL DEMANDS:
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
TRAVEL
0-5% of local travel within the state of Michigan; occasional out-of-state travel may be required for educational conferences or training.
Salary : $14 - $18