What are the responsibilities and job description for the Front of House Roles - Food Runner, Cashier, Bartending position at Wurstküche?
Description
Are you passionate about tasting new beers and sharing them with friends? Do you often get called “the life of the party”?
Wurstküche isn’t looking for the fastest bartenders, we are looking for someone with an insatiable drive to work hard, sell beer and make people happy! Our model is simple and our standards are high. By working together through our foundations of excellence, focus, accuracy, presentation and genuine hospitality we create an environment where it is easy to work together and have fun while doing it.
We offer leadership classes and career growth opportunities!
Requirements
Wurstküche is a modern beer hall serving exotic sausages, Belgian fries and the finest imported biers. We strive to deliver those flawlessly everyday to every guest.
We are talented and disciplined team that values *standards* and executes Excellence, Accuracy, Focus, Presentation and Genuine Hospitality
We are a different kind of restaurant looking for a different kind of team.Those that are accountable, keep their house in order, value growth, and love to deliver the highest level of hospitality.
Your performance, attitude, and training are invaluable components of how effectively our team works together to deliver the highest level of hospitality.