What are the responsibilities and job description for the Cook/Dietary Aide position at WinnMed?
WinnMed is seeking a 1x part time Cook and 1x part time Dietary Aide to join our Nutrition Services department . The Cook is responsible for preparation, cooking, dishing, delivering and packaging of meals for all customers; also responsible for operating cash register and dishwashing machine.
Varied shifts between 5 a.m. and 7 p.m. with weekend and holiday rotation.
Job Openings:
- Cook - 0.8 FTE (32 hours per week)
- Dietary Aide - 0.8 FTE (32 hours per week)
- High school degree or equivalent preferred.
- Courses in modified diets and quantity cooking, food safety and sanitation beneficial.
- Basic computer skills beneficial.
- Varied shifts between 5:00 a.m. and 7:00 p.m. with weekend and holiday rotation