What are the responsibilities and job description for the kitchen crew/staff position at wingferno@gmail.com?
Job Overview
We are seeking motivated and dedicated Kitchen Crew/Staff members to join our culinary team. This role offers an opportunity to work in a dynamic food service environment, supporting meal preparation, food safety, and customer service. Ideal candidates will have a passion for food, excellent teamwork skills, and a commitment to maintaining high standards of cleanliness and safety. Prior experience in food handling or the food industry is preferred but not required, as training will be provided. This position is essential in delivering quality meals and ensuring a positive dining experience for our guests.
Duties
- Assist in meal preparation, including chopping, mixing, and assembling ingredients
- Support cooking activities following established recipes and safety guidelines
- Handle food safely and maintain proper sanitation standards throughout food handling processes
- Prepare and serve food items efficiently during busy service periods
- Assist with menu planning and portion control to ensure consistency and quality
- Maintain cleanliness of kitchen equipment, workstations, and storage areas
- Support catering events by preparing and serving food as needed
- Follow all food safety protocols and proper knife skills during food preparation
- Ensure timely delivery of meals to customers or dining areas with attention to presentation
Qualifications
- Previous experience in dietary departments, dietary aide roles, or restaurant settings is advantageous
- Knowledge of menu planning, food preparation, and cooking techniques
- Familiarity with food handling safety standards and sanitation practices
- Experience with food service operations, catering, or culinary activities preferred
- Strong knife skills and meal preparation abilities
- Excellent teamwork, communication skills, and ability to work efficiently under pressure
- Passion for the food industry with a focus on quality service and customer satisfaction
- Ability to follow detailed instructions and adhere to safety guidelines
Join our team to contribute your culinary skills in a fast-paced environment dedicated to delivering exceptional meals. We value professionalism, attention to detail, and a positive attitude in all our staff members.
Job Type: Part-time
Pay: $17.00 - $17.50 per hour
Expected hours: 25 per week
Benefits:
- Employee discount
Work Location: In person
Salary : $17 - $18