Tasting Room Server

Tasting Room Server

Company: Wild Elder Wine and Cider

Location: 76 Broadway, Jim Thorpe, PA

Hours: 20–30 hours per week (Varies seasonally)

Schedule: We’re open 7 days, generally 10:30 AM – 5:30 PM (Till 6-7:30 Fri and Sat; Later for rare special events; No late nights!). Closed major holidays.

About Wild Elder

Founded in 2019, we are a small, independent winery and cidery rooted in the spirit of folk winemaking traditions. We are inspired by the fruits, herbs, flowers, and even vegetables that grow in our own backyard. Our goal is simple but bold: to be the best folk wine and cider makers in the industry.

At Wild Elder, we lead with honesty and heart. We believe in Craftsmanship, Quality, and Sustainability—foraging locally and keeping things as natural as possible. Most importantly, we believe in Community, creating a down-to-earth space where everyone feels welcome.

The Role

As a Tasting Room Server, you are more than just a server—you are a storyteller. You’ll guide guests through our unique flavor profiles, sharing the story of how we came to make these crazy delicious beverages! Our servers are also trained to prepare our limited eatery menu, with simple fare like sandwiches and charcuterie. This is a generalist role in which you will be expected to rotate through working in the kitchen and out front serving customers. If you are someone who values authenticity, enjoys discovering unique food and beverages, and loves making people feel at home, you’ll fit right in.

Key Responsibilities

• Guest Experience: Provide warm, accessible service that makes both regulars and newcomers feel welcome.
• Education: Share the story behind our folk wines and ciders. Some interest/experience with food and beverage preparation preferred but will also train.
• Service: Prepare/serve our drinks or small plates with care. 
• Shop Upkeep: Maintain a clean, organized, and inviting tasting room environment.
• Sales: Help guests have a superior experience and choose the perfect purchase, whether to dine and sip in the shop or to take bottles home.
• Teamwork: Collaborate with a team that truly rocks to ensure a smooth, friendly guest experience.

Requirements

• Must be 21
• Physical: Must be able to lift 25 lbs (handling crates, cases, and supplies).
• Personality: A genuine "people person" who aligns with our folksy, down-to-earth vibe.
• Availability: Must be willing to work at least some weekend days.
• Reliability: Trustworthy and punctual for shifts. Consistent, open communication.
• Curiousity: Must be willing/excited to learn (about food, beverage, life!) and genuinely interested in meeting/helping the people who walk through our door.

Why You’ll Love Working Here

We take care of our people. Period.

• Compensation: $15/hour (after paid training) Tips
• Growth: Annual raises and performance bonuses.
• Schedule: Highly flexible schedule. We have never declined a request for time off!
• Because We Care: Paid Sick Leave and PTO (after the first year). 
• Because We Appreciate Your Goals: 3% IRA Match and a unique 529 College Savings Matching Program.
• The Vibe: Work with a great team and friendly customers in a creative and welcoming environment.
• Parking Assistance: Inquire for details.
• Other Fun Stuff: We have seasonal parties (summer picnic, holiday dinner) and offer opportunities to help with winery production (picking dandelions, bottling, etc.)

Please email resume/letter of interest to wildelderwine@gmail.com. Position open until filled.