Demo

Breakfast Attendant

White Lodging
Chicago, IL Other
POSTED ON 4/16/2026
AVAILABLE BEFORE 5/15/2026
Description

Position Information

Location: Hyatt Place Chicago

Who We Are

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country's best cities to live in. We know that the hospitality business, like life, is about how you make people feel.

As a part-time Breakfast Attendant, you'll set the tone for our guests' entire day — delivering warm service and a great meal during the morning hours that matter most, then wrapping up before the afternoon begins.

What You'll Do

  • Answer guest questions about food and beverage offerings with confidence and warmth.
  • Stay familiar with preparation methods and ingredients to address dietary needs and allergy questions.
  • Brew coffee and prepare beverages according to specific recipes.
  • Keep the dining area clean and welcoming by disposing of trash, picking up trays, restocking dishes, and wiping down tables and counters throughout your shift.
  • Assist with the setup, maintenance, and breakdown of banquet areas according to function specifications as needed.
  • Perform other duties as assigned.

What You'll Bring

  • A positive, people-first attitude and a genuine passion for delivering great guest experiences.
  • Self-motivation and initiative — mornings move fast, and you stay one step ahead.
  • Good judgment and problem-solving skills to handle the unexpected with a smile.
  • Availability to work morning shifts, including weekends and holidays — this role is ideal for early risers who love being done for the day by early afternoon.
  • Ability to lift, carry, or move up to 10 lbs. regularly and 25 lbs. occasionally, and stay on your feet throughout your shift.
  • Commitment to following all policies outlined in the Associate Orientation Handbook.

Other information:

COMPETENCIES

  • Job Knowledge
  • Flexibility/Adaptability
  • Quality of Work
  • Perseverance
  • Quantity of Work
  • Organization Skills
  • Guest Focus/Customer Service
  • Effort
  • Reliability/Dependability
  • Judgment/Problem Solving
  • Motivation/Initiative
  • Cooperation/Teamwork

Skills

  • Must complete Service Training Manual and be certified/validated within 30 days of department orientation. Must pass certification quiz/test for position. Must have TIPS Certification and Serve Safe Certification.

Education/Experience

  • None required

WORKING CONDITIONS

  • Lift, carry or otherwise move up to 10 lbs. regularly.
  • Lift, carry or otherwise move up to 50 lbs occasionally with assistance.
  • Follow proper moving and lifting procedures identified in Departmental Orientation Handbook.
  • Regularly required to stand; sit; walk; reach; use hands to finger, handle or feel; talk and hear.

What We Offer

  • Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry!
  • DailyPay option.
  • Unlimited referral bonuses.
  • Discounts on hotel rooms pertaining to the hotel’s brand affiliation.
  • Multiple hotels in each market = more opportunities for growth.
  • A supportive team environment where every shift matters.
  • Associate perks and the opportunity to grow into additional hours or a full-time role over time.

If you're looking for part-time work where you can make a real impact on someone's travel experience, we'd love to meet you!

Compensation starts at range between $24.40 and $24.65 per hour, this is a Part-time position!

Salary : $24 - $25

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