What are the responsibilities and job description for the Dishwasher - West Chester Seafood Kitchen position at West Chester Hotel & Seafood Kitchen?
West Chester Hotel, LLC, operated by Onix Hospitality and Big Fish Restaurant Group, is hiring for the all new West Chester Seafood Kitchen!
West Chester Seafood Kitchen rewards it’s employees for their hard work and dedication to providing the best service possible, with a wide-range of benefits and perks to show we care.
Responsibilities and Duties
The Dishwasher is responsible for keeping the kitchen clean and organized by washing dishes, utensils, and kitchen equipment, and assisting with basic kitchen duties when needed.
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Wash and sanitize dishes, glassware, utensils, and kitchen tools
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Maintain cleanliness of dish area, sinks, floors, and garbage disposal areas
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Assist kitchen staff with cleaning and organizing as needed
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Follow health and safety guidelines at all times
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Report any issues with equipment to kitchen management
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Neat, clean, and professional appearance
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Exhibit a sense of urgency
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Guest-friendly demeanor
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Successful in a team environment