Cook Baker

Summary
We are seeking a dedicated and passionate Cook Baker to join our team at Sebree Elementary School. In this full-time position, you will be responsible for preparing and baking a variety of nutritious meals for students and staff.

Responsibilities

• Ensure all food is prepared in a safe and sanitary manner, following all health and safety regulations.
• Maintain an organized and efficient kitchen workspace, including proper storage of ingredients and supplies.
• Collaborate with other kitchen staff to ensure timely service and quality food presentation.
• Monitor inventory levels and assist with ordering supplies as needed to ensure availability of ingredients.
• Participate in training programs to stay updated on culinary techniques and health standards.
• Maintain cleanliness and organization of kitchen equipment and utensils, ensuring they are in good working condition.
• Assist in the development of new recipes and menu items to enhance the school’s culinary offerings.
• Communicate effectively with school staff, students, and parents regarding food options and dietary needs.

Requirements

• High school diploma or equivalent
• Ability to follow instructions accurately.
• Strong organizational skills and attention to detail.
• Excellent time management skills and ability to multitask in a fast-paced environment.
• Passion for cooking and baking, with creativity in developing new menu items.
• Ability to work collaboratively as part of a team.
• Strong communication skills and a positive attitude toward working with children and staff.
• Physical stamina to stand for long periods and lift heavy items as needed.