What are the responsibilities and job description for the Bartender position at Waterfront Mary's Bar and Grill?
Overview
Join our team as a Bartender, where your passion for craft beverages and exceptional customer service will shine! In this energetic role, you’ll craft cocktails, serve a diverse range of drinks, and create memorable experiences for our guests. Your expertise in beverage preparation, combined with your vibrant personality, will contribute to a lively atmosphere that keeps patrons coming back. This paid position offers an exciting opportunity to showcase your mixology skills while working in a fast-paced, hospitality-focused environment that values teamwork and professionalism.
Responsibilities
- Prepare and serve a wide variety of beverages, including cocktails, wine, beer, and spirits, ensuring quality and presentation standards are met.
- Engage with guests in a friendly and energetic manner, providing personalized recommendations and enhancing their overall experience.
- Manage bar inventory, restock supplies efficiently, and maintain cleanliness and organization of the bar area.
- Process cash transactions accurately using Toast POS; handle cash with integrity.
- Follow food safety and sanitation guidelines diligently to ensure compliance with health regulations.
- Collaborate with kitchen staff and management to coordinate service during busy hours, including catering events or banquets.
- Develop new beverage recipes and contribute creative ideas to enhance our drink menu offerings.
Skills
- Experience with POS systems for efficient transaction processing.
- Knowledge of mixology techniques, cocktail recipes, wine varieties, craft beer styles, and spirits.
- Ability to manage time effectively in a high-volume setting.
- Excellent customer service skills with a friendly, energetic approach that fosters guest loyalty.
- Experience in food service environments ; familiarity with food handling and safety protocols.
- Ability to perform basic math for cash handling, retail math calculations, and beverage portioning accurately.
- Knowledge of beverage recipe development and the ability to adapt to guest preferences seamlessly.
Join us if you’re passionate about delivering exceptional hospitality experiences! We value energetic team players who thrive in lively environments and are eager to showcase their bartending talents while ensuring every guest leaves satisfied.
Pay: $8.00 - $12.00 per hour
Expected hours: 20.0 – 40.0 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Work Location: In person
Salary : $8 - $12