What are the responsibilities and job description for the Culinary Cook position at VITA OF GREENFIELD SERVICE PROVIDER LLC?
Description:
Job Description:
We are seeking a dedicated and compassionate, skilled cook to join our team. The ideal candidate will have a passion for culinary arts and experience in a kitchen setting. This position requires a strong knowledge of culinary standards including, time management, organization, and equipment skills.
Job Duties:
- Prepare menus items in compliance with established recipes and standards
- Assist in menu planning and development
- Ensure culinary quality and presentation of meals meet the highest standards
- Maintain a clean and organized working station
- Collaborate with culinary staff to deliver exceptional dining experiences
- Adhere to food safety and regulation standards set forth
Benefits:
- Medical Insurance
- Dental Insurance
- Vision Insurance
- Weekly Accrued PTO
- Disability Insurance
Job Requirements:
- Previous experience in a culinary setting with food preparation, preferably fine dining or catering
- Proficiency with handing of knives and large culinary equipment
- Knowledge of food safety practices
- Strong culinary skills and creativity
- Ability to work in a team environment
Physical Requirements:
- Ability to lift 50 lbs
- Ability to stand for extended periods
Salary : $18 - $19