What are the responsibilities and job description for the Refrigeration/Facility Technician position at US1141 Buckhead Meat of Houston, Inc.?
Employment Type Full time
Company name US1141 Buckhead Meat of Houston, Inc.Compensation Range The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors
Job Profile Summary Assisting in and overseeing the safe operation, daily monitoring and maintenance of the facility, dock equipment, minor repairs of electrical devices, plumbing, material handling equipment, and security. This position is also responsible for maintenance and monitoring of the ammonia systems and office HVAC systems.
Description
Position Purpose:
Assisting in and overseeing the safe operation, daily monitoring and maintenance of the facility, dock equipment, minor repairs of electrical devices, plumbing, material handling equipment, and security.This position is also responsible for maintenance and monitoring of the ammonia systems and office HVAC systems.
Primary Responsibilities:
- Performs general building maintenance and material handling equipment repair, including but not limited to: Carpentry, painting, changing lights, maintenance of all tools, etc. and communicates updates to management
- Maintains the freezer and cooler ammonia system through scheduled maintenance and necessary repairs
- Oversees and manages refrigeration, electrical and HVAC systems
- Conducts audits to ensure all required inspections and documentation is complete, timely and accurate
- Completes all special projects as assigned
Education:
- HVAC/R schooling, RETA Certified Industrial Refrigeration Operator (CIRO) certification,HAZWOPER 24 hours, Universal EPA Certification, Arc Flash Training
Experience:
- Four years’ experience with service/maint. of HVAC / R and facility maintenance and a Valid Driver’s License and proof of insurance meeting company standards
Skills:
- Ability to read, analyze and interpret technical procedures and government regulations, work successfully in a team environment, perform basic mathematical calculations, ability to work in all temperature zones, walk entire facility multiple times daily, bend and lift up to 100lbs. occasionally
Overview Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations. We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.
AFFIRMATIVE ACTION STATEMENT Applicants must be currently authorized to work in the United States. We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law. This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.
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