Pastry Cook | Wayland

Terrain Café is a chef-driven restaurant that celebrates the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship. Our work is defined by a commitment to the craft, focusing on the marriage of high-caliber products and exacting execution. 

We are seeking a skilled Pastry Cook who believes that great food is crafted with purpose by a team that takes pride in every component. This role is designed for culinary professionals who thrive on technical discipline, precision, and speed within a high-performance environment.

• • Exacting Execution: Maintain strict adherence to all recipe specifications and plating standards to uphold our commitment to quality and consistency.

  • Technical Precision: Execute all station duties—including complex baking, decorating, and dessert assembly—with accuracy and respect for every ingredient.

  • Refined Technique: Prioritize precise execution and modern methods to elevate every ingredient, ensuring technique matters as much as creativity.

  • Efficiency & Versatility: Manage daily production to minimize waste while utilizing a global toolkit of flavors and techniques.

  • Station Excellence: Maintain professional pride through the cleanliness of your station and the visual impact of your plating.

  • Collaborative Support: Act as a disciplined team member, assisting other stations with prep and service as needed.

  • Own the Product: Understand the high standards for quality and ethical practices required for our professional pantry.

  • Execute with Intention: Bring focus and discipline to every dish, ensuring care is shown in every step of the process.

  • Prioritize Excellence: Maintain a relentless focus on consistency and food safety as the non-negotiable hallmarks of a professional kitchen.

• • Experience: Minimum of 2 years of experience in a high-volume professional kitchen.

  • Communication: Ability to communicate clearly and professionally with managers and co-workers.

  • Safety & Standards: Strong knowledge of kitchen safety, cleanliness, and industry best practices.

  • Physical Stamina: Must be able to stand, walk, and reach for extended periods and lift up to 50 lbs.

  • Reliability: Organized, reliable, and professional under pressure with dependable attendance.

  • Flexibility: Flexible availability is preferred, including mornings, evenings, weekends, and select holidays

Why Work with Us? 

• Become part of the URBN family (Terrain, Anthropologie, Free People, Urban Outfitters) with opportunities for growth, cross-training, and advancement 

• Join a distinctive garden-to-table restaurant rooted in craftsmanship offering thoughtful seasonal menus   

• Warm, welcoming spaces supported by a collaborative, hospitality-focused team culture 

• Employee perks, discounts & benefits across URBN brands 

Benefits 

Eligible full-time employees enjoy access to URBN’s competitive benefits package, including: 

• Medical, dental, and vision insurance 

• Paid Time Off (PTO) 

• 401(k) with retirement savings plans 

Learn more: urbn.com/work-with-us/benefits

URBN celebrates diversity and is committed to creating an inclusive environment for all employees. We are proud to provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, sex (including gender, pregnancy, sexual orientation, and gender identity or expression), religion, creed, age, physical or mental disability, national origin or ancestry, ethnicity, citizenship, service in the uniformed services, genetic information, or any other protected characteristic as established by law. We believe strongly in fostering a safe, fair and respectful work environment. To ensure compliance with our non-discrimination and anti-harassment policies, we offer anti-harassment training to managers and employees.

Salary : $20 - $23