What are the responsibilities and job description for the Server position at Up for Breakfast?
Job Summary
Join our friendly, hard-working team at Up For Breakfast as a Server, where you will be the heart of the guest experience! In this lively role, you’ll deliver exceptional service by taking orders, serving food and beverages, and ensuring every guest feels welcomed and valued. Your energy and attention to detail will help create memorable dining experiences that keep guests coming back. This position offers a fantastic opportunity to develop your hospitality skills in a fast-paced, fun environment while working alongside passionate coworkers.
Required Shifts: Weekdays 6:30am - 1:30pm; weekends 6:30am - 2:30pm; holidays as needed.
Responsibilities
- Seat and greet guests warmly and provide attentive, friendly service throughout their visit
- Take accurate food and beverage orders and write hand-written checks
- Serve food and drinks efficiently, including special hot chocolate, coffee, and espresso beverages
- Process sales transactions accurately, including cash handling
- Upsell menu items to enhance guest satisfaction and increase sales opportunities
- Maintain cleanliness and sanitation standards in dining areas, including bussing tables and resetting stations
- Assist with food preparation, food safety protocols, and proper food handling procedures
- Provide knowledgeable recommendations on menu items to elevate the guest experience
- Collaborate with kitchen staff to ensure timely delivery of orders and resolve any service issues promptly
Requirements
- Proven experience in food service or restaurant environments; breakfast dining experience is a plus
- Excellent customer service skills with a friendly, energetic approach
- Ability to manage time effectively in a fast-paced setting while multitasking seamlessly
- Basic math skills for processing transactions accurately and handling cash confidently
- Food safety certification or knowledge of sanitation practices required; food handling experience preferred
- Prior experience in serving, bussing, cashiering or host/hostess roles is beneficial
- Ability to work flexible hours including weekdays, weekends, and holidays as needed
Join us if you’re passionate about delivering outstanding guest experiences! We value team players who thrive in vibrant environments and are eager to grow their hospitality careers.
Pay: $25.00 - $35.00 per hour
Expected hours: 25.0 – 40.0 per week
Benefits:
- Food provided
- Paid training
Work Location: In person
Salary : $25 - $35