Equipment Operator II

Summary

Job Summary

The Campus Dining and Hospitality (CDH) team at the University of Colorado, Boulder is seeking applications for an Equipment Operator II! The purpose of the Equipment Operator II position is to provide support to CDH by insuring proper delivery of food, beverage, furniture, equipment and fixtures as well as support for food store operations.

CU is an Equal Opportunity Employer and complies with all applicable federal, state, and local laws governing nondiscrimination in employment. We are committed to creating a workplace where all individuals are treated with respect and dignity, and we encourage individuals from all backgrounds to apply, including protected veterans and individuals with disabilities.

Who We Are

The Division of Student Life consists of 36 departments that provide student support and services dedicated to helping students become successful, curious, competent individuals during their time at CU Boulder.

At CU Boulder, dining is more than just a meal—it’s an experience. Our award-winning dining venues serve fresh, sustainable, and innovative cuisine crafted by a passionate team dedicated to your well-being.

Every year, we proudly serve over 3 million meals, fueling healthy bodies and minds with options that are as delicious as they are nutritious. From community-building events to hands-on food education, we’re here to help Buffs build lifelong habits for a healthier future.

Responsibilities

What Your Key Responsibilities Will Be

Loading, Unloading and Warehouse

• Review unit or department orders for accuracy and scheduling of deliveries
• Load goods, materials, and equipment onto trucks and vehicles, secure items in vehicles and follow all safe driving rules and standards.
• Deliver goods or materials to both on and off campus event spaces and units as scheduled and dependent on business need
• Unload truck or vehicles at event spaces and units and assure that authorized personnel receive and sign for the delivery
• Ensure that all delivered goods, materials, or equipment are handled safely and properly to ensure quality and safety protocols.
• Ensure items are taken to designated storage or event areas
• Maintain a daily travel log summary to be provided to supervisor
• Deliver special function goods such as equipment, tents, cabinets, grills, water stations and/or other items as needed
• Clean and maintain storage and warehouse areas
  
  

Equipment Care and Maintenance

• Maintain proper fluid levels, tire pressure in the truck
• Monitor fleet vehicles, lift gates, dock equipment, pallet jacks, refrigerated storage and other equipment as needed daily for safe operation
• Report to supervisor if repairs are needed
• Ensure all fleet vehicles are clean and orderly
• Keep all loading dock and parking lot clean and orderly
  
  

Other Duties As Assigned

• Assists other department operations as necessary and based upon business need.
  
  

What We Can Offer

• The annual salary range for this position is $46,128-$48,909.
  
  

Benefits

At the University of Colorado Boulder , we are committed to supporting the holistic health and well-being of our employees. Our comprehensive benefits package includes medical, dental, and retirement plans; generous paid time off; tuition assistance for you and your dependents; and an ECO Pass for local transit. As one of Boulder County’s largest employers, CU Boulder offers an inspiring academic community and access to world-class outdoor recreation. Explore additional perks and programs through the CU Advantage program.

Be Statements

Be active. Be resourceful. Be Boulder.

What We Require

• Two years of experience which includes warehousing, handling, shipping, receiving, storing, inventory, and/or distribution of goods.
• Must be able to obtain and maintain commercial motor vehicle (CMV) license and successful completion of University of Colorado's Safety Training Program within 90 days of employment to operate vehicles essential to the position.
• Must obtain food safety certification appropriate for the position level within 6 months of hire and maintain certification for the duration of CDH.
  
  

What You Will Need

• Ability to work in fast paced environment.
• Excellent customer service skills.
• Strong attention to detail and safety.
  
  

What We Would Like You To Have

• Active food safety certification.
• Current CMV certification.
• A thorough understanding of the flow of food from purchasing to ready-to-prepare state.
• Knows and can recite proper receiving temperatures as well as appropriate storage areas for goods and products.
• Can prioritize delivery activities to ensure that proper product temperatures are maintained.
• Previous Equipment Operator 1 experience.
• Experience with C-Bord/FSS doing Inventory, Transfer Requisition and helping Dining and Retail units with out of stocks through Sysco.
  
  

Special Instructions

To Apply, Please Submit The Following Materials

• A current resume.
• Optional : A cover letter that specifically tells us how your background and experience align with the requirements, qualifications, and responsibilities of the position.
  
  

We may request references at a later time.

Please apply by June 29, 2026 for consideration.

Note: Application materials will not be accepted via email. For consideration, please apply through CU Boulder Jobs.

In compliance with the Colorado Job Application Fairness Act, in any materials you submit, you may redact or remove age-identifying information such as age, date of birth, or dates of school attendance or graduation. You will not be penalized for redacting or removing this information.

Essential Services

This position is designated “essential services.” The incumbent is required to respond to requests for work during campus emergencies (snow, wind, rain, flood and any other natural or man-made event) and report to work for his / her regularly assigned shift during emergency campus closures.