What are the responsibilities and job description for the Dishwasher position at Union South?
Overview
Join our dynamic team as a Dishwasher and be a vital part of delivering exceptional dining experiences! In this energetic role, you'll ensure the cleanliness and organization of all kitchenware, dishes, and utensils, supporting our culinary team to operate smoothly and efficiently. Your dedication to maintaining a spotless environment will help uphold the highest standards of food safety, hygiene, and hospitality. This paid position offers an exciting opportunity to develop your skills in a fast-paced, customer-focused setting while contributing to memorable guest experiences.
Duties
- Thoroughly wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment using commercial dishwashing machines or manual methods.
- Organize and store clean items properly to ensure easy access for kitchen staff and servers.
- Maintain cleanliness in the dishwashing area by cleaning sinks, floors, counters, and equipment regularly.
- Collaborate with kitchen staff to ensure efficient workflow during busy service hours.
- Follow all food handling safety procedures and sanitation guidelines to uphold health standards.
Qualifications
- Prior experience in food service or restaurant environments is required.
- Ability to stand for extended periods and perform physical tasks including lifting heavy trays or containers.
- Strong attention to cleanliness, organization, and safety protocols.
- Excellent teamwork skills with a positive attitude in a fast-paced setting.
- Knowledge of hospitality standards related to food handling and sanitation practices.
We value energetic team players eager to grow their culinary experience while maintaining a clean, safe environment for all guests and staff alike.
Job Types: Full-time, Part-time
Pay: $16.50 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $17