What are the responsibilities and job description for the Dishwasher position at EQUINOX VILLAGE?
We are looking for a part-time dishwasher (16 years old and older only). There will also be some food running or in-house delivery, as the need arises. This would be a great job for someone that likes the kitchen environment, but not a lot of guest interaction.
The schedule is 2 - 3 nights a week from 4 - 8 or 8:30 p.m. There could be additional hours in the future as a dishwasher and/or as a server, if that would be of interest (and for the right person). The Dishwasher reports to the Executive Chef. We are willing to train.
Qualified applicants will possess the following qualities:
- Ability to work with others and as a team
- Strong verbal communication skills
- Cleanliness and attention to personal hygiene and appearance
- A friendly and respectful demeanor
- An interest in working in a restaurant/kitchen
- Reliable transportation is a must
Responsibilities:
- Clean and sanitize dishes, utensils, and kitchen equipment to maintain a hygienic environment.
- Keep the dishwashing area clean and tidy.
- Dry and put away clean dishes.
- Make sure the kitchen staff and servers have clean dishes and equipment, especially during the busy dinner hour.
- Communicate respectfully with the dining and kitchen staff.
- Be at work on time when scheduled.
Job Type: Part-time
Pay: From $17.00 per hour
Work Location: In person
Salary : $17