What are the responsibilities and job description for the Butcher (FT) position at UNCLE GS MGMT CORP?
Are you a master of the cut? Our Morris Plains Uncle Giuseppe’s Marketplace is seeking a skilled Full-Time Butcher to join our busy Meat Department! We’re looking for someone with expert meat-cutting abilities, confidence with industrial butchering equipment, and a commitment to keeping tradition alive with our “old school” cutting techniques. A cut test will be scheduled for qualified candidates — so bring your skills!
What You’ll Do
Customer-Facing Duties:
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Create eye-catching displays of fresh cuts to tempt customers
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Weigh, label, and price meat accurately and efficiently
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Prepare specialty items — tying roasts, trimming cuts, and customizing orders with precision and care
Hands-On Butcher Duties:
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Receive, inspect, and handle deliveries to ensure the highest quality standards
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Use saws, knives, grinders, and other equipment to prepare cuts according to Uncle G’s standards
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Keep accurate records of inventory, budgets, and stock
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Maintain safety, cleanliness, and compliance with all regulations
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Perform additional tasks as needed to keep the department running smoothly
What We’re Looking For
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High school diploma or equivalent
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7 years of professional butchering experience, including bandsaw use, in a fast-paced environment
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Strong knowledge of traditional cutting methods and best practices
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Ability to work safely, efficiently, and with excellent attention to detail
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Comfortable communicating in English (speaking, reading, and writing)
Perks & Benefits
We value our team members! Enjoy:
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Medical, Dental, and Vision coverage
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50% off lunch
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25% off in-store shopping
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And more!
Step behind the counter and bring your expertise to a team that appreciates craftsmanship, tradition, and great food.