What are the responsibilities and job description for the Culinary Specialist position at U.S. Navy?
About Culinary Specialists
Job Description:
Culinary specialists operate and manage Navy messes and living quarters to provide meals & accommodations for Navy personnel.
They prepare menus, manage food inventories, maintain financial records & ensure high-quality dining experiences. CSs are often considered the heart of the ship. Responsibilities:
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Salary.com Estimation for Culinary Specialist in Woodbine, NJ
$39,776 to $50,153
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