What are the responsibilities and job description for the Bartender - Tygart Hotel's Oxley House position at Tygart Hotel?
Do you know your way around a cocktail shaker and love creating memorable guest experiences? The Tygart Hotel and Oxley House is looking for a Bartender who can mix more than just drinks—you’ll mix hospitality, personality, and professionalism to deliver exceptional service every time.
As the heartbeat of our bar, you’ll craft beverages with skill, welcome guests with warmth, and make every visit something worth toasting.
What You'll Be Doing:
- Welcome and serve guests with genuine friendliness and professionalism.
- Mix, garnish, and serve cocktails, beers, wines, and non-alcoholic beverages with accuracy and style.
- Share your knowledge of drink menus, wines, and local flavors to enhance the guest experience.
- Handle guest questions, requests, and transactions with confidence and efficiency.
- Keep the bar stocked, clean, and organized from open to close.
- Ensure every pour meets recipes, standards, and state liquor regulations.
- Collaborate with your team to keep service seamless and upbeat.
- Create an atmosphere that turns “just a drink” into an experience.
What We're Looking For:
- Prior bartending or bar service experience preferred.
- Knowledge of beer, wine, cocktails, and state liquor laws.
- Strong multitasking and organizational skills.
- Great judgment, dependable, and professional.
- Excellent communication and customer service abilities.
- Team player who thrives in a fast-paced, guest-focused environment.
- Flexible availability—including evenings, weekends, and holidays.
Why You'll Love It Here:
At The Tygart Hotel and Oxley House, hospitality is more than our job—it’s our passion. As part of our team, you’ll work in a lively environment where every shift is different, every guest matters, and your craft behind the bar shines.
Additional Information: Kindly, be aware that the job description provided is not an exhaustive account of the activities, duties, or responsibilities entailed for this role. Standard Operating Procedures, Training Checklists, and Departmental Handbooks will be provided to ensure the Team Member is trained in all duties and responsibilities of the position. Duties, responsibilities, and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. Up to Par Management and Taylor Hospitality are Equal Employment Opportunity companies, we are proud to be an equal opportunity workplace and an affirmative action employer. We are committed to equal employment opportunity regardless of race, religion, sex, national origin, sexual orientation, age, citizenship, marital status, or disability.
About the Company: Up to Par Management | Taylor Hospitality Vision is to be an Exceptional Hospitality and Golf Management Company built by Exceptional Team Members who are Delivering on our Purpose to Positively Impact Others.