What are the responsibilities and job description for the Barback position at Truffle Pig Winery?
Benefits/Perks
- Career Advancement Opportunities
Job Summary
We are seeking a Barback to join our team! In this role, you will help to open and close the bar, as well as other essential tasks to keep the bar running smoothly, like restocking and prepping garnishes. Your goal is to ensure patrons have an excellent experience at our bar and want to return again and again. If you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.
Responsibilities:
- Keep tables, counters, bars, and other surfaces clean and wiped down
- Restock supplies as needed
- Bus tables
- Prepare cocktail garnishes and other ingredients necessary for making drinks
- Replace beer kegs and empty liquor bottles
- Take out the trash
- Assist bartenders as requested
Qualifications:
- High school diploma/GED
- Mixology or hospitality certification is preferred but not required
- Knowledge of alcoholic beverages and bar menu items preferred
- Previous hospitality experience is preferred but not required
- Legal age to serve alcoholic beverages
- Team player who works well in a fast-paced environment
- Able to stand for long periods and lift heavy objects
- Able to work nights and weekends
Salary : $17