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PIZZA MAKER LINE COCK

TRATTORIA ALVITO
North Fort Myers, FL Full Time
POSTED ON 10/13/2026
AVAILABLE BEFORE 2/10/2027

Overview

Join our dynamic culinary team as a Pizza Maker Line Cook, where your passion for food and expertise in pizza preparation will shine! In this energetic role, you will be responsible for crafting delicious, high-quality pizzas and supporting the kitchen’s smooth operation. Your attention to detail, culinary skills, and enthusiasm will contribute to creating memorable dining experiences for our guests. This position offers a vibrant work environment where teamwork, creativity, and food safety are at the forefront of everything we do.

Responsibilities

  • Prepare and assemble pizzas according to established recipes and menu specifications, ensuring consistency and quality in every dish.
  • Operate kitchen equipment such as pizza ovens, mixers, slicers, and other culinary tools safely and efficiently.
  • Maintain high standards of food safety and sanitizing procedures to ensure a clean and hygienic workspace at all times.
  • Assist with food preparation tasks including dough stretching, topping application, braising, poaching, grilling, and food production to support high-volume pizza output.
  • Follow recipe adherence meticulously while contributing ideas for menu planning and product improvements.
  • Support the dietary department by understanding dietary restrictions and accommodating special requests with precision.
  • Collaborate with team members during busy periods to ensure timely meal preparation and excellent food service delivery.

Experience

  • Prior food handling experience in a fast-paced restaurant or food industry setting is highly preferred.
  • Demonstrated culinary experience with skills in grilling, braising, poaching, knife handling, and meal preparation.
  • Experience working in fine dining or high-volume production environments is advantageous.
  • Knowledge of food safety management practices and sanitizing procedures is essential.
  • Familiarity with operating kitchen equipment such as ovens, mixers, slicers, and other culinary tools is required.
  • Previous catering or menu planning experience will be considered a plus.
  • Strong understanding of food industry standards related to food safety, recipe adherence, and food handling procedures is necessary to excel in this role.

Embark on a flavorful journey with us where your culinary talents will be celebrated! We are dedicated to fostering a supportive environment that values your skills and encourages growth within the vibrant world of pizza making.

Pay: $18.00 - $22.00 per hour

Expected hours: 35.0 per week

Work Location: In person

Salary : $18 - $22

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