What are the responsibilities and job description for the Lapper Restaurant Server position at Town & Country Resort?
Overview
Welcome to Town and Country Resort, where mid-century cool meets modern fun right in the heart of Mission Valley. At the center of it all is The Lapper Sports Bar Kitchen—our go-to spot for laid-back eats, cold drinks, and front-row seats to all the action. Whether it’s locals grabbing burgers after a round of golf or guests cheering their team on the big screens, The Lapper is where the good vibes roll.
As a Part-Time Server, you’re not just bringing food to the table—you’re delivering the full Lapper experience. Your energy, charm, and quick wit set the tone for guests to relax and have a good time. Around here, personality is the secret ingredient.
Enjoy great team perks, including complimentary stays for you and your family, free daily lunch in our employee cafeteria, free parking, a 401(k) retirement plan, and more! #TownCountrySD
Responsibilities
Greet guests like old friends and make every experience better than the last.
Take orders with speed, accuracy, and a dash of flair.
Recommend menu favorites (and maybe talk someone into that extra side of fries).
Keep beverages flowing and smiles coming.
Work closely with your teammates—because smooth service is a team sport.
Handle payments, maintain a tidy section, and make sure everyone leaves happy.
Qualifications
Previous serving experience preferred, but a great attitude and hustle count just as much.
Excellent communication and guest service skills—you love connecting with people.
Ability to multitask when the bar is buzzing and the game’s going into overtime.
Food Handler’s and Responsible Beverage Service (RBS) certifications (or willing to obtain).
Join us at Lapper, where the drinks are cold, the crowd is lively, and no two shifts are ever the same. Ready to bring your A-game and a big smile? We’re excited to meet you!
Salary : $18