What are the responsibilities and job description for the Baker / Production Crew Member position at Tim Hortons (US)?
Hiring for early morning shifts starting at 4 a.m. finish by 12 p.m.
As a production team member your top priority is guest satisfaction. You take pride in producing quality finished bakery & menu items that our guests come to enjoy and love. You assist in serving guests where necessary and respond to special guest requests in a friendly manner.
You follow Tim Hortons standards and guidelines when preparing products. You support a clean and organized environment through regular clean up; maintain a neat and professional appearance in accordance to our company policy, minimize food waste and maintain freshness of products.
Your energy and passion for guest service are what make you a top team member in this fast-paced environment while your ability to multi-task and communicate with your fellow team members will contribute to your success.
Apply to this job if you:
- Demonstrate a passion for guest service and creating exceptional guest experiences
- Enjoy working with a successful team in a safe environment
- Have a strong work ethic and are committed to your team
- Are reliable, dependable & take instruction well
- Previous food preparation experience considered an asset.
- Are 18 years of age or older
Why work for us?
- Amazing Team
- Competitive Wages
- Flexible Schedules
- Comprehensive training
- Growth Opportunities
- Tim Hortons Scholarship Program
- Incentive and Recognition Programs - Team Member Referral and Guest Recognition Program
- Health Care Benefits per ACA to qualifying employees after 60 days
- 401k Safe Harbor & Profit Sharing to qualifying employees
- Free Meal during shift
- Free Uniform
- Footwear Discount Program