What are the responsibilities and job description for the Lead Line Cook - The Whiskey Jar position at The Whiskey Jar?
Where great food, great people, and great energy come together.
The Whiskey Jar — located in downtown Delano — is growing, and we’re looking for a driven, reliable Line Cook who takes pride in their craft. If you love a fast‑paced kitchen, care about consistency, and want to be part of a team that actually enjoys working together, you’ll fit right in here.
What You’ll Do
- Execute menu items with precision, consistency, and speed
- Maintain a clean, organized station throughout service
- Work closely with our kitchen leadership to keep quality high
- Follow recipes, portion standards, and plating expectations
- Support prep, stock rotation, and closing duties
- Bring positive energy and professionalism to every shift
What We’re Looking For
- Experience on the line (grill, sauté, or fry preferred)
- Strong work ethic and ability to stay calm under pressure
- Commitment to cleanliness, safety, and kitchen standards
- Hospitality‑first mindset — we are an experienced driven establishment
- Reliability: showing up ready to work matters here
- Passion for food and pride in doing things the right way
What We Offer
- Competitive pay based on experience
- A tight‑knit team that supports each other
- Consistent scheduling — no surprises
- Opportunities to grow as we expand our menu and events
- A fun, energetic environment on game days and weekends
If you’re ready to cook with a team that cares about quality and culture, apply today and join us at The Whiskey Jar.
Pay: From $25.00 per hour
Expected hours: 25.0 – 40.0 per week
Work Location: In person
Salary : $25