Cashier (Lunch Shift)

CASHIER

Are you an outgoing and friendly individual with a passion for great food and customer service? Do you have a positive attitude and a desire to go above and beyond to provide a great guest experience? If so, we have an exciting opportunity for you to join our team at The Stand!

No restaurant experience is required! All you need is your smile and a great attitude and we’ll teach you the rest

CASHIER Qualifications

• Outgoing personalities
• Friendly positive attitudes
• Passion for great food and customer service
• Ability to work well with others
• An overwhelming desire to go above and beyond to provide a great guest experience

CASHIER Responsibilities

• Greeting guests
• Taking orders at the register
• Promoting our Stand App so our guests can get rewards
• Cashiering
• Running orders to guests
• Keeping the restaurant clean and organized
• Baking cookies and brownies
• Portioning sauces and our amazing pickles
• Following all cash management and cash register policies and ensuring proper cash management practices are followed
• Preparing food items as directed in a sanitary and timely manner
• Following recipes and presentation specifications
• Ability to use restaurant tools and equipment
• Cleaning and maintaining restaurant by practicing good safety and sanitation

Must be 21 years of age or older

CASHIER Working Conditions

• Frequent walking and standing for long periods of time
• Ability to reach hands and arms in any direction and kneel and stoop repeatedly
• Repetitive bending, twisting, squatting, and reaching
• Repetitive use of hands, including single grasping, fine manipulation, pushing, and pulling
• Occasionally access high storage shelving with the use of a step ladder
• Lift and carry up to 35 lbs.
• Exposure to FDA-approved cleaning chemicals
• Exposure to varying temperatures, including freezers, refrigerators, indoor air conditioning and
• outdoor/patio conditions

Location

Location: Santa Clara785 Lawrence Expy, Santa Clara, CA 95051, USA

Schedule

• Part-time ( Ability to work a flexible schedule including nights, weekends, and holidays)
• Opening Shift

Competitive Pay

Participation in The Stand tip pool, with average tips of approximately $3 - $5 per hour

Perks/Benefits

• Health, Dental and Vision Plans for Team Members who qualify
• 401K Retirement Savings Plan (for those who qualify)
• Paid Sick Leave
• Paid Meal Program (While Working)
• Employee/ Family Meal Discount (While not working)
• Shoes for Crews
• Opportunities for career advancement as we love to promote from within
• A supportive team environment

The Stand Restaurants is a fast-casual dining restaurant with 20 locations across Orange County, Los Angeles, and Houston Texas. We are growing fast, with plans to KEEP GROWING. Our tagline \American Classics...Redefined\ embodies our menu of high-quality classic American food. We're excited about our growth, and even more excited at the possibility of you joining our team!

We are an equal opportunity employer, and also consider all qualified applicants regardless of criminal history in accordance with the City of Los Angeles’ Fair Chance Initiative For Hiring Ordinance and the State of California’s Fair Chance Act.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

We believe in Great Food.
We believe Great Food deserves equally Great Service.
We believe that Great Food & Service shouldn’t come at the expense of Great Value.