What are the responsibilities and job description for the Food & Beverage Attendant position at THE ST JOE COMPANY?
Job Summary
The role of the Food & Beverage Attendant is responsible for ensuring that all required foods, beverages, and service materials are maintained at a consistently stocked and ready for service.
Primary Responsibilities & Essential Functions
Perform the assigned opening and closing duties
Ensure all foods are stocked throughout shift while operating a buffet style meal
Ensure all beverage options are stocked throughout shift while operating a buffet style meal
Assist food runners as needed
Attends to guest are attended to in a prompt, efficient and personalized manner
Provides level of service consistent with established standards in every aspect
Provides additional services and answers requested by the guest
Maintains organized and clean work area.
Clear tables and eating areas of trash or food left behind by guests
Controls inventory through conscientious use and careful monitoring
Qualifications:
Education and Experience
Sufficient education and literacy needed to identify and read product labels and to communicate with guests about job-related needs
Ability to read, write, speak, and communicate in basic English preferred
CPR Training (can be obtained after employment)
Must be at least 18 years old (to serve alcohol)
Previous customer service experience preferred
Some former restaurant experience preferred
Knowledge, Skills, Abilities
Detail oriented and thorough
Ability to perform consistent work to the highest of standards
Ability to remain discreet and respect the privacy of guests
Ability to interact with guests in a pleasant friendly way
Ability to multitask
Ability to identify different drinks and menu items correctly
Ability to work as part of a team
Physical Demands
Must be able to lift 50lbs
Must be able to carry trays of food or drinks
Must be able to stay on feet for entire shift
Frequent walking, bending, stooping
Working Conditions
Indoor and/or outdoor
Possible exposure to extreme heat or cold depending on season
Exposure to slippery floors and surfaces
The above statements are intended to describe the general nature and level of work being performed and are not an exclusive list of all duties and responsibilities. The St. Joe Company/St. Joe Resort Operations reserves the right to amend and change responsibilities to meet business and organizational needs.
Salary.com Estimation for Food & Beverage Attendant in Panama, FL
$28,935 to $35,241
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