Team Member Kitchen Crew

About Us:

The Speckled Trout Restaurant and Bottle Shop is a family-oriented destination celebrating regional heritage. We serve the finest North Carolina-raised freshwater trout and locally sourced food available. We focus on high-quality products and high-quality output. Our fast-paced kitchen commands excellence, fosters teamwork, and believes in having fun in the workplace.

Why Join Our Team?

• Competitive Pay: Earn up to $20 /hr through our base rate
• Sales Bonuses: Extra earning potential tied to restaurant sales milestones.
• Flexible Schedules: Work-life balance options to fit your lifestyle needs.
• Growth Rewards: Annual raises to reward longevity and commitment.
• Perks: Free shift meals provided daily to our kitchen staff.

What You Will Do (Daily Duties):

• Preparation: Arrive early, complete daily prep lists, and set up your assigned station.
• Execution: Run your station with the highest caliber of execution during high-volume shifts.
• Quality Control: Focus on properly prepared and presented food that exemplifies the heart of our brand.
• Teamwork: Maintain a clean, sanitized workspace and jump in to help teammates with prep and line support

What We Look For:

• Minimum of 1 year of restaurant kitchen experience is required.
• A true commitment to culinary excellence and pride in your work.
• A positive mental attitude, can-do spirit, and a sociable nature.
• Strong communication skills and a willingness to do what it takes for the team's success.

If you possess these traits and are ready to join a winning team, we want to hear from you. Apply today to become the newest member of The Speckled Trout Team!

Job Types: Full-time, Part-time

Pay: $16.00 - $20.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Referral program

Application Question(s):

• What is your availability (please keep in mind that we are closed on Tuesdays and Wednesdays)?

Work Location: In person

Salary : $16 - $20