What are the responsibilities and job description for the Overnight Bread Baker position at The SoNo Baking Company Bakery and Cafe?
We are looking for an Overnight Bread Baker to work at the award winning SoNo Baking Company & Café, in historic South Norwalk, Connecticut. Here you’ll be part of a very entrepreneurial group where you can help direct the success of the bakery.
Our bread group produces 10-12 different breads daily for our 2 retail outlets, our kitchen/café and all wholesale accounts.
The product line includes sourdoughs, baguettes, and more. We pride ourselves on fine craftsmanship and seek others who share the same passion.
Requirements
- Experience as a Baker in a bakery, restaurant, hotel. 2 years experience.
- Strong knowledge of culinary techniques related to baking and pastry preparation.
- Strong knowledge of sourdoughs, configuring mixes and maintaining cultures
- Familiarity with food handling practices and food safety regulations.
- Ability to work in a fast-paced kitchen environment while maintaining high-quality standards.
- Strong communication skills and ability to work effectively within a team.
- Food safety certification
- Ability to lift 50lbs
- Ability to stand for entire shift
Job Types: Full-time, Part-time
Pay: $20.00 - $25.00 per hour
Benefits:
- Employee discount
- Paid time off
Work Location: In person
Salary : $20 - $25