What are the responsibilities and job description for the Line Cook - Press Cafe position at THE SEWELL FAMILY OF COMPANIES INC?
Line Cook - Press Cafe
Press Café in Sewell Ford Lincoln is searching for an energetic & experienced cook to join our team. The ideal candidate should have a positive attitude and be passionate about working with food & people! This role will be working alongside our lead chef, kitchen team, and baker to assist in providing the best dining experience for our guests. Responsibilities include prepping food, aiding the lead cook and baker in completing meals, managing the line in busy meal rush times, and maintaining a safe and efficient environment in our kitchen.
Roles & Responsibilities:
- Prepare & cook food items
- Be detailed in cooking food matching recipe requirements
- Assist kitchen team in ensuring great presentation of orders
- Use kitchen tools safely
- Maintain a clean and sanitized workstation
- Follow health and safety guidelines
- Wash dishes / equipment as needed
- Adhere to recipes and presentations for food and beverage items
- Be punctual and able to observe regular and consistent attendance
- Contribute to a positive team environment
Schedule: Monday – Saturday, various shifts available between 6am-8pm
Skills & Requirements:
- Strong organizational skills and able to multitask
- Food handler certified
- TABC certified is a plus
- Work weekends/evenings
- High school diploma or GED
- Background and drug screening