What are the responsibilities and job description for the Service Deli Manager position at The Save Mart Companies?
About Us:
We are California’s largest regional, full-service grocery chain, founded over 70 years ago in Modesto, California, where our headquarters are still located today. With 194 stores across Central and Northern California and Western Nevada, our banners—Save Mart, Lucky, and Food Maxx—are cherished regional brands, serving the unique needs of their communities.
It’s our 12,000 passionate associates who make our company a great place to work and shop. We prioritize investing in our people, stores, and neighborhoods, and work closely with local suppliers to bring fresh, quality products at affordable prices to our customers. Shoppers can access our offerings in-store, online, or through convenient home delivery and curbside pick-up.
The Save Mart Companies is part of The Jim Pattison Group, a family-owned, diversified holding company operating primarily in the U.S. and Canada and headquartered in Vancouver, BC. The Jim Pattison Group has a long-term strategic focus to see their companies succeed and grow. Together, our dedication to our associates and customers, commitment to growth and innovation, and our family traditions continue to thrive.
We are currently recruiting for the position of:
Service Deli Manager - 5201 W. Goshen Ave., Visalia, CA 93277
The Service Deli Manager is responsible for assigning job tasks, scheduling, enforcing company policy, training, merchandising, planning and monitoring production. This position is also accountable for satisfying projected sales and ordering merchandise. The Service Deli Manager may be assigned quality control, and other duties.
Key Responsibilities and Accountabilities:
- Manage all aspects of service deli operations to include ordering product, inventory control, merchandising
- Product ordering, inventory control, deli operations, merchandising, sales techniques, and department management
- Perform and ensure the performance of prompt, good customer service to provide satisfactory service to maximize sales and profits.
- Perform and ensure the performance of proper food preparation and packaging
- Uphold policies and procedures, make decisions, lead and instruct employees, recognize sale trends and indicators, work within and promote a team environment
- Perform other duties as assigned
Some of our competitive offerings include generous benefits packages (Health, Dental, Vision, Life and AD&D, 401K), tuition reimbursement and scholarship opportunities, vacation and personal holidays, and in-store purchase discounts.
Requirements (Knowledge, Skills and Abilities):
- Ability to follow the Company sales and production planning standards
- Ability to read, write, and perform basic math calculations
- Excellent communication, interpersonal, leadership/team building and training skills
- Excellent customer service skills and suggestive selling ability
- Ability to perform in-stock positioning and pricing integrity
- Ability to read, write, and perform basic math calculations
Education: One year of college (or equivalent knowledge gained through formal education, specialized training, or additional job experience)
Experience: Two years of related experience
Other: Must be available to work a variety of required retail hours
Physical: Basic office and store environment: ability to sit, stand, walk, kneel, stoop, use stairs, reach, pull and lift objects
Competencies:
- Customer Focus
- Leading People
- Management Skills
- Personal/Interpersonal Skills
The Save Mart Companies is an Equal Opportunity Employer, and we welcome resumes from individuals who will contribute to our diverse workforce.