Experienced Breakfast/Lunch/Dinner Cook

We are seeking an experienced and dependable to join our kitchen team. The ideal candidate will be passionate about preparing high-quality meals, thrive in a fast-paced environment, and consistently deliver exceptional food and service during breakfast, lunch, and or dinner.

This individual is responsible for preparing and cooking menu items according to established recipes and quality standards, ensuring timely service, maintaining food safety and sanitation practices, and keeping the kitchen clean and organized. This role requires strong multitasking abilities, attention to detail, and the ability to work efficiently both independently and as part of a team.

Key Responsibilities:

• Prepare and cook breakfast lunch, dinner menu items, including eggs, omelets, pancakes, sandwiches, salads, soups, and daily specials.
• Ensure all food is prepared and presented according to company standards.
• Maintain a clean, organized, and sanitary work area in compliance with health regulations.
• Monitor food inventory and assist with prep and stocking lines for lunch & dinner.
• Properly store, label, and rotate food products.
• General restaurant cleanliness tasks, including dishwashing.
• Work efficiently during peak meal periods while maintaining quality and consistency.
• Collaborate with kitchen and front-of-house staff to ensure excellent customer service.
• Follow all food safety, sanitation, and workplace safety guidelines.

Qualifications:

• Minimum 2 years of cooking experience in a restaurant, diner, café, hotel, or similar environment. Willing to train the right individual
• Strong knowledge of food preparation, cooking techniques, and kitchen operations.
• Ability to work in a fast-paced environment and manage multiple orders simultaneously.
• Excellent time management and organizational skills.
• Knowledge of food safety and sanitation regulations.
• Reliable, punctual, and team-oriented.
• Friday, Saturday & Sunday is required for this role.

This is an excellent opportunity for a skilled cook who takes pride in creating great food and contributing to a positive dining experience for guests.

Compensation is commensurate with experience

Pay: $15.00 - $18.50 per hour

Benefits:

• Employee discount

Application Question(s):

• Are you available to work weekend shifts?

Work Location: In person

Salary : $15 - $19