Cook

Overview
We are an assisted living and memory care seeking a skilled and passionate Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and kitchen operations, with the ability to create delicious meals that meet our high standards. As a Cook, you will play a vital role in ensuring that our guests enjoy exceptional dining experiences through your culinary expertise and creativity. We offer a restaurant style menu in addition to our monthly rotating menu. We strive to provide excellent food to our residents and their families.

Kitchen hours are from 6 AM to 8 PM.

Duties

• Prepare and cook a variety of dishes according to established recipes and menu plans.
• Utilize proper knife skills and cooking techniques to ensure food is prepared efficiently and safely.
• Maintain high standards of food handling, hygiene, and cleanliness in the kitchen at all times.
• Collaborate with other kitchen staff to ensure smooth operations during service periods.
• Monitor inventory levels of food supplies.
• Ensure all equipment is maintained properly and report any issues to management promptly.

Qualifications

• Proven experience as a Cook in a senior living environment is preferred.
• Strong knowledge of culinary techniques, food safety practices, and kitchen equipment operation.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Excellent communication skills and the ability to work well within a team setting.
• A passion for cooking and helping others enjoy great food experiences.
• Culinary degree or relevant certifications are a plus but not mandatory.

Join us in creating memorable dining experiences through your culinary talents!

Background and reference checks are required.

Job Types: Full-time, Part-time, PRN

Pay: $14.00 - $17.00 per hour

Benefits:

• Flexible schedule
• Paid time off

Experience:

• cooking in long term care: 1 year (Preferred)

Work Location: In person

Salary : $14 - $17