Demo

Pastry Chef and Baker

The Kibitz Room King of Prussia
Cherry, NJ Full Time
POSTED ON 9/30/2025
AVAILABLE BEFORE 11/28/2025

Job Overview
We are seeking a talented and passionate Baker to join our culinary team. The ideal candidate will have a strong background in pastry production and baking, with the ability to create beautiful and delicious desserts that delight our customers. This role requires a blend of creativity, technical skill, and a commitment to food safety and quality.

Responsibilities

  • Prepare a variety of pastries, cakes, and desserts according to established recipes and standards.
  • Decorate cakes and pastries with artistic flair, ensuring visual appeal for presentation.
  • Assist in food preparation tasks, including measuring ingredients and mixing doughs or batters.
  • Package finished products for sale or catering orders, ensuring freshness and quality.
  • Maintain cleanliness and organization in the kitchen, adhering to food safety guidelines.
  • Collaborate with the culinary team to develop new dessert offerings and seasonal specials.
  • Provide excellent customer service when interacting with clients or during catering events.
  • Ensure proper food handling techniques are followed at all times to maintain hygiene standards.

Qualifications

  • Proven experience in pastry production or baking within a professional kitchen environment.
  • Strong cake decorating skills with an eye for detail and presentation.
  • Familiarity with food handling practices and food safety regulations.
  • Excellent knife skills and proficiency in various cooking techniques related to pastry making.
  • Previous experience in the food industry or culinary arts is preferred; catering or restaurant experience is a plus.
  • Ability to work efficiently in a fast-paced environment while maintaining high-quality standards.
  • Strong communication skills and a customer-focused attitude are essential for success in this role. Join our team as a Pastry Cook where your creativity will shine through every dessert you create!

Job Types: Full-time, Part-time

Pay: $20.00 - $24.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Work Location: In person

Salary : $20 - $24

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