What are the responsibilities and job description for the Associate Manager, Quality Assurance position at The J.M. Smucker Co.?
Your Opportunity as the Associate Manager, Quality Assurance
This role ensures co-manufactured, co-packed, and repacked products meet FDA and JMS quality and food safety standards through effective oversight of external manufacturing facilities, personnel, and QA and operational programs.
Location: Orrville, OH
Work Arrangements: Monday to Friday - Hybrid
In This Role You Will
What we are looking for:
We are bold, kind, strive to do the right thing, we play to win, and we believe in a strong community that thrives together. Our culture is rooted in our Basic Beliefs, and we believe in supporting every employee by meeting their physical, emotional, and financial needs.
Stay connected with us on LinkedIn®
We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, genetic information, age, national origin, disability status or protected veteran status.
This role ensures co-manufactured, co-packed, and repacked products meet FDA and JMS quality and food safety standards through effective oversight of external manufacturing facilities, personnel, and QA and operational programs.
Location: Orrville, OH
Work Arrangements: Monday to Friday - Hybrid
In This Role You Will
- Support R&D teams during on-site production start-ups, trials, and commercialization activities to ensure quality and food safety expectations are met.
- Maintain current, accurate, and compliant documentation to support TraceGains requirements.
- Manage and update Prodika specification systems to ensure product information remains accurate, complete, and aligned with business needs.
- Partner with cross-functional teams to advance innovation, transformation projects, portfolio changes, and other strategic business initiatives.
- Contribute to additional quality assurance projects and business priorities as needed.
What we are looking for:
- Bachelor's degree is required in Food Science or related scientific degree
- Minimum 2-3 years of quality/food safety experience in food manufacturing environment
- Preventive Controls Qualified Individual (human or animal food) or HACCP experience is preferred
- Solid working knowledge of quality assurance, food manufacturing, food safety, processing, packaging, and distribution
- Strong ability to work in cross-functional & team-oriented environment with multiple disciplines
- Proven capabilities in project management
- Self-starter; take charge, positive & proactive attitude
- Ability to lead several projects altogether and concurrently
- Detail & process oriented with strong problem-solving skillsets
- Strong computer skills (Excel, Word, PowerPoint); other systems desired (ETQ, Prodika, SharePoint, TraceGains, etc.)
- Ability to communicate clearly within the organization and externally
- Excellent written and verbal communication skills
- High emotional intelligence and ability to work with ever changing conditions
- Position may require up to 40% travel annually
We are bold, kind, strive to do the right thing, we play to win, and we believe in a strong community that thrives together. Our culture is rooted in our Basic Beliefs, and we believe in supporting every employee by meeting their physical, emotional, and financial needs.
Stay connected with us on LinkedIn®
We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, genetic information, age, national origin, disability status or protected veteran status.