What are the responsibilities and job description for the Kitchen Staff position at The Hoke Poke Noodle Bar?
Responsibilities:
- Prepare and cook food items according to recipes and quality standards
- Assist with food preparation and assembly
- Maintain a clean and organized kitchen area
- Follow proper food handling and sanitation procedures
- Assist with bussing tables and dishwashing as needed
- Collaborate with other team members to ensure smooth operation of the kitchen
Requirements:
- Previous experience in a kitchen or culinary role is preferred but not required
- Knowledge of food handling and safety regulations
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow recipes accurately
- Excellent teamwork and communication skills
- Flexibility to work evenings, weekends, and holidays as needed
Please note that this position is in a restaurant or hotel setting, so previous experience in the hospitality industry is a plus. If you have a passion for food and enjoy working in a dynamic team environment, we encourage you to apply for this exciting opportunity.
Job Types: Full-time, Part-time
Pay: From $10.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $10