The Flame Employment Pool

The Flame is accepting applications for part-time and seasonal restaurant positions. This posting is for an ongoing employment pool, and we contact qualified applicants as openings become available. If you’re looking to start right away, please consider whether the timeline below fits your job search.

Positions Available as Openings Arise:

• Server – Take orders, serve food and beverages, and help guests enjoy their dining experience.
• Host – Welcome guests, manage reservations, and coordinate seating.
• Bartender – Prepare and serve beverages responsibly while providing friendly service at the bar.
• Dishwasher – Wash and sanitize dishes, utensils, and kitchen equipment to keep the kitchen running smoothly.
• Cook – Prepare menu items to order, follow food safety procedures, and work with the kitchen team to keep service moving.

What We Offer

• Part-time and seasonal opportunities.
• Flexible scheduling and a variety of shifts.
• Competitive hourly wages.
• Employee meal discounts.
• Training and opportunities for growth.

EEO: We are an equal opportunity employer and are committed to providing a work environment free from discrimination. We do not discriminate based on race, color, national origin, gender, gender identity, sexual orientation, disability, age, religion, or any other characteristic protected by law. Reasonable accommodation will be made for individuals with disabilities to perform essential job functions.

Basic Qualifications:

• Friendly, team-oriented approach.
• Strong communication and time management skills.
• Ability to work assigned shifts reliably.
• Basic math and customer service skills.
• Must be at least 16 years old and meet any additional age or work eligibility requirements for the position.

Required Pre-Employment Screening: LDF Business Development Corp. is committed to a drug-free workplace. To qualify for this position, applicants must agree to pre-employment drug screening and potential random testing, as required thereafter.