What are the responsibilities and job description for the Line Cook position at The Dorset Inn?
Dorset Bakery breakfast and lunch cook
Great opportunity to utilize your skills and still be home at night..Wage is based on experience.
Our restaurants are looking for a Breakfast & Lunch Cook to join our busy morning/afternoon teams. In this position, you will review the pre-set menu so that you understand the offerings, utilize a variety of cooking techniques, plate the food, and hand it off to a waiter. You must follow all instructions from the head chefs to ensure the kitchen runs smoothly and that customers are satisfied with their order. While a culinary arts degree is not essential, formal training is a plus.
Breakfast Cook Duties and Responsibilities
- Prep ingredients for the day
- Accept orders from the wait staff
- Prepare dishes in a timely manner
- Maintain a clean and sanitary work area
- Keep track of inventory
- Clean up your area after the shift and prep ingredients for the next day
Requirements
- Must be able to lift up to 50 lbs
- Must be able to stand for hours at a time
- Cleanly person and area
- Must be able to read food tickets
Job Types: Full-time, Part-time
Pay: $18.00 - $25.00 per hour
Benefits:
- Employee discount
Shift:
- Day shift
Work Location: In person
Salary : $18 - $25